I'm honestly surprised at how much I've been enjoying late nights and early mornings.
I finally broke down and got a gym membership to Finer Physiques this week. I was a little worried that it wouldn't be worth it or I wouldn't enjoy it that much but it turns out I really enjoy it. I've got 24-hour access to go and work out on my own whenever I want. Even if it's just a quick 25-minute jog on the treadmill, it feels really good just before bedtime.
Even just last night, for the second night in a row, I took a trip down around 11 p.m. and was home and in bed before midnight. And I was surprised to wake up this morning at 6 a.m. feeling refreshed and ready for the day.
So I took a trip down to Cafe Garcia for breakfast. I was really craving one of my favorite New Mexican breakfast additions. I knew they have it for their dinner menu but didn't see it on their breakfast selection. So I asked the waitress if there was any way I could have my sausage omelette cooked up with chorizo. I was really excited when my plate came with a large omelette stuffed with sausage and cooked up chorizo, topped with cheese and a side of hash browns. It was dang good and I definitely cleaned my plate.
Enid Farmer's Market for the second year of GreEnid. Thanks to Keepin' Enid Green having their truck there, I was able to drop off all the recyclables I've been hoarding in my garage since that Earth Day Challenge I gave myself awhile back.
Now I'm rewarding my early morning productivity with a cup of coffee and some cafe time.
Later tonight, after Saturday Night Service, I'll have a chance to meet up with Jess for a photo session. She's got some great ideas that I'm really excited about and I'm sure they'll work their way into Follow Eric soon so keep an eye out. And check out Jess ReNae Photography on Facebook and her website.
Have a good, productive Saturday everyone!