Tonight my sweet tooth kicked in and wouldn't quit, even though I hadn't even eaten dinner yet. Try as I would to ignore it, all I really wanted was some frozen yogurt.
Since I'm still in the middle of the 505 Project's 30 Day Challenge, it was important to find someplace local.
I immediately knew where to go.
I got in the car and headed up Central to Nob Hill for some froyo from Olo Yogurt Studio.
Olo is such a great place. Sitting amidst the bustle of Nob Hill, it's locally-owned and serving up some of the best tasting yogurt I've ever had.
After a little choco-vanilla swirl, some Cocoa Krispies for texture, a few cookie dough pieces, my sweet tooth craving was fulfilled. Not to mention the yogurt covered pretzel and biscochito. I mean, where else but in New Mexico are you going to have biscochito as a topping option?
After my froyo consumption, I headed out for a walk up and down Nob Hill. The weather was great and there was a good amount of activity all across Central but all that walking got me hungry again. And for actual food this time.
So my sister suggested Dion's and we splurged on a little late-night pizza binge. We tried The Napoli, one of their gourmet pizza options. Definitely recommend it.
Well it wasn't my healthiest of evening meals but it sure was good.